How the tasty Impossible Burger is just the first step in a mission to combat an environmental crisis — MashTalk
In this special edition of MashTalk, Mashable sits down with the founder of Impossible Foods Dr. Pat Brown to discuss the importance of food technology. Detailing the terribly destructive environmental impact of the meat industry, Brown outlines the company's plan to completely replace animals in the food system by 2035. Read more...
More about Food, Mashable Video, Environment, Meat, and VeganCOntributer : Mashable http://bit.ly/2Th0jXy
How the tasty Impossible Burger is just the first step in a mission to combat an environmental crisis — MashTalk
Reviewed by mimisabreena
on
Sunday, January 27, 2019
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Reviewed by mimisabreena
on
Sunday, January 27, 2019
Rating:
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