This craft beer company tackles food waste in a very real, delicious way

What makes a crisp pale ale taste even better? Knowing you're fighting food waste with every sip.

Toast Ale, a craft beer company founded by author and food waste activist Tristram Stuart, collects fresh surplus bread from bakeries that would otherwise hit the trash and uses it to brew a unique kind of beer. The company has made waves in the UK since 2016, donating profits to Stuart's organization Feedback.

Now, with a new Indiegogo campaign, it's finding its way to U.S. shelves this summer. And 100 percent of the proceeds will go to charities fighting food waste.

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More about Food, Beer, Social Good, Food Waste, and Sustainability

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