Where does the distrust in 'big food' stem from?

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On this episode of StarTalk on Mashable, Neil deGrasse Tyson asks documentary filmmaker Scott Hamilton Kennedy, who directed Food Evolution, where he thinks the anxiety and distrust about the food industry stems from.

Check out the full StarTalk podcast about GMOs here.

StarTalk on Mashable is a video series produced by Mashable and StarTalk Radio. 

StarTalk Radio is a podcast and radio program hosted by Astrophysicist Neil deGrasse Tyson.

Follow StarTalk Radio on Twitter, and watch StarTalk Radio on YouTube. Read more...

More about Science, Mashable Video, Star Talk, Science, and Food

COntributer : Mashable http://ift.tt/2wTuHQo

Where does the distrust in 'big food' stem from? Where does the distrust in 'big food' stem from? Reviewed by mimisabreena on Thursday, August 31, 2017 Rating: 5

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